Bistro, 4 Saisons, Pâtissier... you have got the choice
Enjoy a culinary moment at the Hôtel Cailler or the Pâtissier de l'Hôtel Cailler
Bistro, tea room, gourmet restaurant, a wide range of choices!
The Bistro: open non-stop from 11:30 a.m. to 9:00 p.m., here you will find a range of classic brasserie, local and vegetarian dishes. Particular attention is paid to the quality of our products and their seasonality. Conviviality, simplicity and greed are the key words.
Le Pâtissier de l'Hôtel Cailler: in a friendly and family atmosphere, we welcome you every day of the year from 7am to 6pm. On Sunday mornings, a brunch is offered with seasonal and home-made products.
The gastronomic restaurant 4 Saisons: open on Wednesday, Thursday, Friday and Saturday, only in the evening. Fish from our lakes, Swiss meats, local vegetables and regional products are on the menu according to the season. A fine wine list and friendly and welcoming service complete this culinary offer for a gourmet moment.